June 21: This place is a gem
even though the location is so well hidden and
far from where my workplace is. I work near the QV1 end of town, while the
restaurant is located on the Hay Street / Barrack Street end - but for the
quality of the food and the services that was second to none - it was
definitely worthy of a short stroll to get there.
Be sure to book in advance, as Friday night can be very busy!
|Japanese tea & Salad with miso dressing ツ|
|Takoyaki (Octopus Balls) & Tuna Sashimi ツ|
|Assorted Oden [5 ingredients] ツ|
Onigiri Sake [Rice Balls with Salmon Flakes]- my favourite ♥
|Two's company ツ|